CrockPot Orange Chicken

2 chicken breasts, chopped into bite-sized pieces

1/2 cup orange juice

2 T soy sauce

2 t garlic powder

~1/2 T corn starch

1/4 t red pepper flakes

Mix the chicken, orange juice, soy sauce, and garlic powder in the crockpot.

Cook on low for 6 hours (high for 3 hours). With 15 minutes remaining remove the chicken and mix in the corn starch to thicken.

Stir the chicken back into the sauce, and allow it to cook for another 15 minutes.

Serve with rice and top with red chili flakes to taste.